Friday, July 15, 2011

How to Set up a Table Properly

{Cheatsheet Via}

Tips to remember include:
  • The bread plate goes to the left of the plate—touching your index finger and thumbs together, your left hand forms a "b" shape for bread.
  • To the right of the plate should be the knife and spoon—both have five letters, just like the word "right." On the left, four letters, is the fork area.
  • The knife will point to the water glass, with wine glasses to the right.
Bright Settings has a form you can use to check the items you'll be serving and get back an illustration of how to set the table. Here's an example of a really formal setting that includes everything:

Finally, remember that the knife edge should always face the plate.

{Read the full article}